Like most people, I’ve seen Joy Bauer on the Today Show offering up well-rounded doses of nutritional expertise, but I probably would not have guessed that the impact her book Joy Bauer’s Food Cures would have on my life would be so profound. I’ll get more in-depth about Food Cures in a moment, but first [...]

Over the past few years awareness of the ill-effects that gluten can cause in many people has been without a doubt on the rise. But it’s still sad, and almost comical, how much drama the topic can produce. For instance, I was thrilled to see this post in the New York Times providing gluten-free recipes [...]